May 25, 2007

Ultimate Bloody Mary

A lifetime of turning to a proper Bloody Mary once the sun has gone over the yard arm has evolved a Bloody Mary recipe as follows:

Materials & Ingredients:

Method:

Notes:

Use ice even if all or any other main ingredients are frozen.
Lemon and salt are fundamental (garlic salt can also be used, but easy with it).
Measures given are for serious alcoholics with depraved senses of taste and smell - reduce according to (lack of) experience.
Celery is a somewhat distracting embellishment, inappropriate for hard drinkers but appealing to vegetarians. Stick or finger is better.
Enjoy it with all necessary caution. Change to something else after 2/3 glasses.

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Posted by Iain Stewart at 9:09 PM | Comments (1) | TrackBack
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